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Food Processor

Food Processor

A Food and Arts podcast

#133 in Food · 🇮🇪
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About the show

Hayley Yates (@lesbianfoodaccount) and Julie Saha (@foodbebo) are two chefs and friends processing the food world around them. In each episode, they'll break down what’s “in season,” interrogate a perfect guest, and debrief anonymous submissions of what’s been “heard” in the restaurant space.

Newest episodes

Allowing the Stranger Across Your Door (w/ Cami Jetta)

1 hr 4 min

Julie and Hayley welcome Cami Jetta, founder and chef of Dinner Party, as their inaugural guest. Dinner Party, a restaurant in Brooklyn, is where Julie and Hayley met as coworkers in the back of house, and where they built their food processing rapport. In this episode, they talk with Cami about what it looks like to open a restaurant in NYC, and about her personal attitudes towards - and historic contextualization of - all things hospitality.

Origin Story

58 min

In their first full episode, Hayley and Julie discuss their culinary origin stories. It’s a ki about their personal and professional lives, about paprika, about labels, but largely about what made them food people. Hear what’s in/out of season for them, as well as a gossip session about a very special repeat visitor to their kitchen.

Season 1 Sneak Peek

14 min

Hosts Hayley Yates and Julie Saha discuss their new podcast, "Food Processor," and what listeners can expect to hear in Season 1!

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All episodes

Allowing the Stranger Across Your Door (w/ Cami Jetta)

1 hr 4 min

Julie and Hayley welcome Cami Jetta, founder and chef of Dinner Party, as their inaugural guest. Dinner Party, a restaurant in Brooklyn, is where Julie and Hayley met as coworkers in the back of house, and where they built their food processing rapport. In this episode, they talk with Cami about what it looks like to open a restaurant in NYC, and about her personal attitudes towards - and historic contextualization of - all things hospitality.

Origin Story

58 min

In their first full episode, Hayley and Julie discuss their culinary origin stories. It’s a ki about their personal and professional lives, about paprika, about labels, but largely about what made them food people. Hear what’s in/out of season for them, as well as a gossip session about a very special repeat visitor to their kitchen.

Season 1 Sneak Peek

14 min

Hosts Hayley Yates and Julie Saha discuss their new podcast, "Food Processor," and what listeners can expect to hear in Season 1!

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